The Dexter 1376N Narrow Boning Knife is an essential tool for chefs and butchers who require precision and control for detailed work. Part of Dexter Russell's trusted Sani-Safe series, this knife is meticulously crafted for superior performance and hygiene. Its 6-inch narrow and stiff blade is made from high-carbon, stain-free DEXSTEEL™, which is individually ground and honed to an ultra-sharp edge. The narrow profile allows for exceptional maneuverability, making it easy to trim fat, remove silverskin, and separate meat from bone with surgical accuracy.

The signature Sani-Safe handle is designed for maximum comfort, safety, and sanitation. The textured, slip-resistant grip is ergonomically shaped to reduce hand fatigue during prolonged use. The handle's unique sealed-in blade technology creates a perfect, impenetrable seal between the blade and handle, eliminating crevices where bacteria can grow. This makes the Dexter 1376N a hygienic choice that is NSF certified. Whether you're processing poultry, beef, or pork, this 6-inch boning knife is a testament to quality craftsmanship and professional-grade performance, making it the ideal tool for any cutting task requiring precision.